In its essence, a meal is a creative act that has its genesis in the mind of someone who cares enough to plan it, gather ingredients and labor over its creation.”
― Andi Ashworth,
Nosh and Grub brings to everyone our diversified Malaysian Cuisines. Hunting up food from local famous, high-end restaurants, hawker stalls and cafes to those newly opened to old and hidden eateries. Our recipes are partly from our Late Grandmothers, some creation of our own- combining ingredients from different cultures, suggestions from our beloveds and friends. We are open to experimenting. Do drop us a good spot or a recipe or two to try out- we will give you guys back credits for the suggestions.
Psst! Over here people!
We are not only limited to food huntings, reviews, cooking and recipes.
We are open to restaurant reviews upon request.
We do reviews for home-made food products. Plus if you are new to the online-food business scene, and needs a good item write-ups. Please feel free to contact. Don’t “shy-shy”. We are here at your service gladly.
Also, we do recipe suggestions and demos on your food products. Especially on condiment items.
Reach us out at firstname.lastname@example.org
~With Lots of Love 💗
From The Nosh and Grub Team